Ready to talk turkey in the Hamptons? Begin planning your Thanksgiving holiday weekend getaway soon! Hamptons restaurants are already taking dining reservations for Thanksgiving. Find out where you should consider making your holiday dining reservations across the South Fork from East Quogue out to Montauk.
The Restaurant at Baron’s Cove, Sag Harbor
The Restaurant at Baron’s Cove is offering a special Thanksgiving menu for those visiting and residing in the Hamptons this holiday season. Visit the cozy, waterfront restaurant for a festive farm-to-table Whole Turkey Thanksgiving.
The Thanksgiving feast includes a farm fresh turkey and sides as well as choice of a pumpkin or pecan pie. This festive dine-in offer feeds 6-8 people, and the cost is $540 per table.
For those interested in a 3-course option, there is also a pre-fixe Thanksgiving dinner menu featuring traditional favorites. These include Butternut Squash Soup with brioche crouton and butternut squash oil; Turkey Dinner with cranberry sauce, potato puree, haricot vert, and gravy; Stuffed Delicata Squash with dijon vinaigrette, brussel sprouts, and pepper jam; and seasonal sides such a Turkey Stuffing; Braised Mustard Greens; Potato Puree, and more. The cost is $90 for adults, $40 for children.
Claude’s Restaurant at the Southampton Inn, Southampton
Claude’s Restaurant is offering a beautiful 3 course Thanksgiving dinner from 1pm to 5pm. Adults are $42 per person and children are $28 per child. Room rates start at $200 per night plus tax and fees.
On Friday, November 26th Claude’s will offer a dinner-and-show with Cristina Fontanelli. On Saturday, enjoy the annual Southampton Village antique fire engine parade of lights! End a splendid Thanksgiving weekend in the Hamptons with Claude’s brunch on Sunday.
Gurney’s Montauk Resort & Seawater Spa, Montauk
Guests looking to celebrate Thanksgiving in the Hamptons need look no further than Gurney’s Montauk where a delectable Thanksgiving buffet at Scarpetta Beach and Tillie’s will be served on November 25th. Menu highlights include venison meatballs with a sage, cherry and vermouth glaze; a crab bisque with fresh Maryland crab and brandy cream; and a traditional roast turkey brined in maple syrup, rosemary and black pepper with a classic gravy and cranberry apple sauce.
Highway Restaurant and Bar, East Hampton
For Thanksgiving in the Hamptons, guests of Highway Restaurant and Bar on Montauk Highway in East Hampton may begin making reservations two weeks in advance of Thursday, November 25th.
For dessert on-the-go, Highway Restaurant is providing their Milk Pail Apple Pie to-go.
For those interested in private dining, Highway offers private Chefs for hire with a special Thanksgiving Menu, compiled with traditional and seasonal offerings. These offerings are flexible based on the client’s request! In addition to the main event: the Roasted Organic Turkey with cranberry orange relish, salads will include a Lemon Quinoa Salad, and a Shaved Brussel Sprout Salad, among other selections.
Side dishes include crispy smashed potatoes, sausage and apple stuffing, buttermilk biscuits, glazed carrots, and roasted acorn squash, among many other selections.
Lulu Kitchen and Bar, Sag Harbor
Lulu Kitchen and Bar will be open for Thanksgiving. The restaurant in Sag Harbor Village near the Variety Store will offer a traditional turkey dinner from 12-8pm.
The Hamptons Thanksgiving holiday themed entrée will include fresh roasted turkey served with cranberry sauce, stuffing, sweet potatoes, Brussels sprouts and gravy. The Thanksgiving dinner price is $96 per couple/for two people. Please note that there is a minimum of two persons at a table for placing an order.
Smaller portions for children at half price will be made available. In addition to their Thanksgiving menu, Lulu Kitchen and Bar will have their a la carte menu available.
Reservations are recommended. Please call Lulu Kitchen and Bar directly. 631-725-0900
Sí Sí at EHP Resort & Marina, East Hampton
EHP Resort & Marina’s restaurant Sí Sí is offering a family-style Thanksgiving dinner menu with a Mediterranean twist. The menu features elevated traditional dishes such as warm delicata squash, herb roasted heritage turkey breast and Moroccan spiced roasted brussel sprouts and is priced at $105 a person and $65 for children under the age of twelve. Mediterranean-inspired plates include Za’atar roasted cauliflower, mezze, and ras el hanout spiced lamb chops.
Paired with gorgeous views of the East Hampton Marina, this is an idyllic way to celebrate Thanksgiving in the Hamptons.
The 1770 House, East Hampton
Hamptons mainstay, The 1770 House on Main Street in East Hampton will offer a traditional Thanksgiving dinner 2-8pm on Thursday, November 25th. The 1770 House will offer their special Thanksgiving menu for dinner guests. Advanced reservations are required. Thanksgiving dinner will be served in their main dining room and downstairs Tavern.
Award-winning Chef Michael Rozzi has curated a four-course prix fixe menu. His menu features traditional and alternative holiday selections. The menu includes such first courses as Spicy Montauk Fluke Tartare, Hot Smoked Salmon Salad, and a Local Apple Tart with Burgundy Truffle. The cost per head is $125.
The second course includes Shaved Brussel Sprouts, and Butternut Squash Bisque. Thanksgiving dinner main courses include a traditional organic Amish turkey with sage gravy sausage stuffing, Seared Montauk Sea Scallops, and Braised Domestic Lamb Shank, among others. Desserts offered include a decadent Pumpkin Creme Brulee, and The 1770 House’s beloved Sticky Date Cake with vanilla ice cream.
Stone Creek Inn, East Quogue
Stone Creek Inn on Montauk Highway in East Quogue, an elegant French restaurant beloved by locals, is offering a 3-course, prix fixe Thanksgiving menu on Thursday, November 25th. The price per person is $95. A children’s menu will be available at $65 per child under the age of 12. Dinner service is set between 1-6:30pm.
Dishes for this Hamptons Thanksgiving feast at Stone Creek Inn will include appetizers like Lobster Bisque, Warm Oishi Shrimp Salad, Fresh Burrata, and a Roasted Acorn Squash and Watercress Salad. Entrees on the menu are a Roasted Natural Turkey, Roasted Long Island Duck Breast, Roasted Halibut, Filet Mignon au Poivre, and others. Side dishes are Country Bread Stuffing, Truffle Mac and Cheese, a Cheese Plate served with Quince Paste, and other selections.
Desserts include Cinnamon Sugar Donuts, a Pear Sundae, and Chocolate Cremeux.
Tutto Il Giorno, Sag Harbor and Southampton
Tutto Il Giorno in both Sag Harbor and Southampton Village is hosting a traditional Hamptons Thanksgiving dinner on Thursday, November 25th. Seating for Sag Harbor is from 2:30-7:30pm, with the addition of a limited a la carte menu. Seating for their Southampton location is from 2-7:30pm. Advance reservations are required.
Sag Harbor’s Thanksgiving menu at Tutto Il Giorno includes Butternut Squash with Potato Gnocchi, Whole Baked Orata, and Pumpkin Pie, among other selections. The price per person is $75 or $95 per person with a wine pairing.
Their Southampton menu offers Carciofo (stuffed artichoke hearts), House Made Fettucine, and Ricotta Cheesecake with a local cherry confit for dessert, among other choices. The price per person is $80 or $115 with a wine pairing.